Explore Global Tastes Through Innovative Cooking
Master diverse cuisines with practical techniques that bring genuine flavors from across the globe to your home kitchen
Your Culinary Path Unfolds
Each stage grows your confidence while delving into genuine cooking techniques from diverse cultures
Foundation Exploration
Begin with core knife work and ingredient selection. You'll discover how various cultures handle basic prep techniques, from French mise en place to Indian spice toasting methods.
Regional Immersion
Immerse yourself in distinct cuisines through hands-on sessions. Each module centers on a region — maybe Thai curry pastes one week, Italian pasta shaping the next.
Technique Proficiency
Refine expert cooking methods such as stir-frying, braising, or fermentation. These sessions blend time-honored techniques with contemporary kitchen efficiency.
Creative Craft
Cultivate your own culinary style by mixing techniques from various traditions. Craft signature dishes that mirror your tastes and cultural interests.
Global Cuisine Intensive
Our extensive program guides you through six prominent world cuisines in eight months. Each session merges cultural context with hands-on cooking skills, giving you knowledge and confidence in the kitchen.
- Small-group sessions with up to 8 participants
- Professional-grade kitchen gear and high-quality ingredients
- Recipe collections and technique guides for at-home practice
- Guest chefs from featured cuisine regions
- Cultural dining experiences and food history lessons
Our Community Impact
Real results from dedicated home cooks who've joined our programs
Tales From Our Kitchen
Hear how participants have expanded their cooking skills and cultural appreciation
Before joining Lichen Ridge Harbor, I was intimidated by anything beyond basic Indian dishes. Now I confidently prepare Thai curries, make fresh pasta from scratch, and even attempt Japanese techniques. The instructors made every cuisine feel approachable and connected to its cultural roots.